ASIAN TWIST
15.7.-16.8.2026
-
Corn “Ribs” 9,00 €
Crispy roasted corn ribs tossed in Korean BBQ sauce. Served with sesame seeds, fresh chili, chives, and an avocado vegan mayo dip (V, GF)
-
Salmon Kinilaw 15,00 €
A fresh Filipino take on ceviche with coconut and plenty of ginger. Served with crispy fried rice paper (DF, GF)
-
KFC / Korean Fried Chicken 12,00 €
Crispy tempura-battered chicken tenderloins with honey gochujang sauce. Served with Asian slaw (DF)
MAINS
-
Sambal Risotto & Crispy Tempeh 20,00€
Traditional risotto infused with Indonesian sambal oelek chili paste and coconut cream. Topped with crispy fried tempeh (V, GF)
-
Pad krapao Burger 17,00 €
Served in a toasted potato bun with the flavours of Thailand’s most popular dish fused into the mayonnaise. Chargrilled 140 g beef burger patty or two 70 g smashed beef patties, crispy fried Thai basil, sunny-side-up egg, and pickled cucumber (LF)
-
Penni’s Shanghai Taco 19,00 €
Pan-fried paratha bread topped with hoisin-glazed chargrilled prawn tails, avocado vegan mayo, sriracha, baby gem lettuce, mango pico de gallo, and crispy fried onions (DF)
-
Candy Ribs 32,00 €
Asian-style caramelised pork ribs topped with sesame seeds, fresh chili, and chives. Served with seaweed-seasoned crinkle-cut fries and Asian slaw (DF, GF)